About Us
MAHENDRA BROTHERS has become one of the prominent Manufacturers & Suppliers of a vast range of pure and healthy edible and non edible oil. We have been offering Sunflower Oil, Gold Cooking Oil, Soybean Oil, Coconut Oil, Palm Oil, Mustard Oil, etc. Our products are available under different brand names such as Swad Gold, Sneha Gold, Duble Sikka, etc. Processed from fresh Soyabeen Seed and other ingredients, our products are reckoned in the market for purity, quality and long shelf life. We are well equipped with modern production methods to provide the clients with the best range with 100% natural properties. We follow international quality control standards to offer matchless products in temper proof and food grade packaging. Our products can be availed in different packaging bottles from 200ml, 500ml, 1kg, 2ltr to 5ltr & 15kg.
Our Product
Since sunflower oil is essentially made out of less-stable polyunsaturated and monounsaturated unsaturated fats, it tends to be especially defenseless to debasement by warmth, air, and light, which trigger and quicken oxidation. Keeping sunflower oil at low temperatures during assembling and capacity can help limit rancidity and supplement misfortune as can capacity in jugs that are made of either dimly shaded glass.
Since sunflower oil is essentially made out of less-stable polyunsaturated and monounsaturated unsaturated fats, it tends to be especially defenseless to debasement by warmth, air, and light, which trigger and quicken oxidation. Keeping sunflower oil at low temperatures during assembling and capacity can help limit rancidity and supplement misfortune as can capacity in jugs that are made of either dimly shaded glass.
Since sunflower oil is essentially made out of less-stable polyunsaturated and monounsaturated unsaturated fats, it tends to be especially defenseless to debasement by warmth, air, and light, which trigger and quicken oxidation. Keeping sunflower oil at low temperatures during assembling and capacity can help limit rancidity and supplement misfortune as can capacity in jugs that are made of either dimly shaded glass.
Why Choose Us
HR Strength
Committed employees prove to be the most vital asset of an organization. The company lays emphasis on continual training and skill enhancement of the workforce. MB has a team of highly qualified and seasoned technical professionals.
Quality Control
Quality always rules. Backed by the most prestigious certifications and a state-of-the-art Laboratory, having advanced testing equipment, MB ceaselessly improves its standards. The company aspires to go beyond.
Infrastructure
While laying stress on ultimate quality, the company has set up an ultra-modern manufacturing plant, having a well-equipped laboratory which facilitates the production of sustainable NON-GMO Soya-healthy and nutritious products.
What our Client Say
What Is Edible Oil?
Edible oil is a type of oil that is suitable for human consumption. It is commonly used for cooking, baking, and frying.
How is edible oil manufactured?
Edible oil is typically manufactured through a process of extraction, refining, and packaging. The extraction process involves pressing or extracting oil from seeds or nuts. The refining process involves removing impurities and ensuring the oil is safe for consumption. The oil is then packaged in bottles or other containers.
What are the health benefits of edible oil?
Edible oils can be a good source of healthy fats and vitamins. Some oils, such as olive oil and coconut oil, are known for their potential health benefits, including reducing the risk of heart disease and improving brain function.
What is the shelf life of edible oil?
The shelf life of edible oil varies depending on the type of oil and how it is stored. Generally, unopened oil can last for up to a year or more, while opened oil should be used within a few months. It is important to store oil in a cool, dry place away from sunlight to prolong its shelf life.
What are the potential risks associated with edible oil?
Edible oil can become rancid if not stored properly, which can lead to a foul taste and potential health risks. Overconsumption of certain types of oils, such as those high in saturated or trans fats, can also increase the risk of heart disease and other health problems. It is important to use edible oils in moderation and as part of a balanced diet.
Get In touch
For any suggestions / complaints, please contact
- +91-8045801887
- Info@mahendrabrothers.in
- 369/1/1, Musakhedi Palda Udyog Nagar, Indore